Burnett-Hartman, A. N., Newcomb, P. A., Mandelson, M. T., Adams, S. V., Wernli, K. J., Shadman, M., . . . Makar, K. W. (2011). Colorectal polyp type and the association with charred meat consumption, smoking, and microsomal epoxide hydrolase polymorphisms.

Burnett-Hartman, Andrea N., Polly A. Newcomb, Margaret T. Mandelson, Scott V. Adams, Karen J. Wernli, Mazyar Shadman, Michelle A. Wurscher, et Karen W. Makar. Colorectal Polyp Type and the Association With Charred Meat Consumption, Smoking, and Microsomal Epoxide Hydrolase Polymorphisms. 2011.

Burnett-Hartman, Andrea N., et al. Colorectal Polyp Type and the Association With Charred Meat Consumption, Smoking, and Microsomal Epoxide Hydrolase Polymorphisms. 2011.