APA Citatie

Barbosa, L. N., Rall, V. L. M., Fernandes, A. A. H., Ushimaru, P. I., da Silva Probst, I., & Fernandes, A. (2009). Essential Oils Against Foodborne Pathogens and Spoilage Bacteria in Minced Meat. Mary Ann Liebert, Inc.

Chicago Style citaat

Barbosa, Lidiane Nunes, Vera Lucia Mores Rall, Ana Angélica Henrique Fernandes, Priscila Ikeda Ushimaru, Isabella da Silva Probst, en Ary Fernandes. Essential Oils Against Foodborne Pathogens and Spoilage Bacteria in Minced Meat. Mary Ann Liebert, Inc, 2009.

MLA citatie

Barbosa, Lidiane Nunes, et al. Essential Oils Against Foodborne Pathogens and Spoilage Bacteria in Minced Meat. Mary Ann Liebert, Inc, 2009.