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Metabolism of Fructose to Oxalate and Glycolate

Much attention has been recently directed at fructose consumption because of its association with obesity and subsequent development of chronic diseases. It was recently reported that an increased fructose intake increases the risk of forming kidney stones. It was postulated that fructose consumptio...

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Autores principales: Knight, J., Assimos, D. G., Easter, L., Holmes, R. P.
Formato: Artigo
Lenguaje:Inglês
Publicado: 2010
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC3139422/
https://ncbi.nlm.nih.gov/pubmed/20842614
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1055/s-0030-1265145
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