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Suppression of intestinal inflammation and inflammation-driven colon cancer in mice by dietary sphingomyelin: importance of PPAR-γ expression
Inflammation of the gastrointestinal tract increases the risk of developing colon cancer especially in younger adults. Dietary compounds are not only associated with the etiology of inflammation and colon cancer, but also in their prevention. Sphingolipid metabolites have been shown to play a role i...
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| Hlavní autoři: | , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
2011
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3135670/ https://ncbi.nlm.nih.gov/pubmed/21295961 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jnutbio.2010.09.017 |
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