Alternative Healthy Eating Index and mortality over 18 y of follow-up: results from the Whitehall II cohort(1)(2)(3)

Background: Indexes of diet quality have been shown to be associated with decreased risk of mortality in several countries. It remains unclear if the Alternative Healthy Eating Index (AHEI), designed to provide dietary guidelines to combat major chronic diseases, is related to mortality risk. Object...

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Main Authors: Akbaraly, Tasnime N, Ferrie, Jane E, Berr, Claudine, Brunner, Eric J, Head, Jenny, Marmot, Michael G, Singh-Manoux, Archana, Ritchie, Karen, Shipley, Martin J, Kivimaki, Mika
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Nutrition 2011
Assuntos:
Nutritional Epidemiology and Public Health
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3127516/
https://ncbi.nlm.nih.gov/pubmed/21613557
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.111.013128
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