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Antioxidant Effects of the Ethanol Extract from Flower of Camellia japonica via Scavenging of Reactive Oxygen Species and Induction of Antioxidant Enzymes

The aim of this study was to investigate the antioxidant properties of the ethanol extract of the flower of Camellia japonica (Camellia extract). Camellia extract exhibited 1,1-diphenyl-2-picrylhydrazyl radical and intracellular reactive oxygen species (ROS) scavenging activity in human HaCaT kerati...

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Detalhes bibliográficos
Main Authors: Piao, Mei Jing, Yoo, Eun Sook, Koh, Young Sang, Kang, Hee Kyoung, Kim, Junoh, Kim, Yong Jin, Kang, Hak Hee, Hyun, Jin Won
Formato: Artigo
Idioma:Inglês
Publicado em: Molecular Diversity Preservation International (MDPI) 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3127137/
https://ncbi.nlm.nih.gov/pubmed/21731461
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms12042618
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