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Genome-wide association of milk fatty acids in Dutch dairy cattle

BACKGROUND: Identifying genomic regions, and preferably individual genes, responsible for genetic variation in milk fat composition of bovine milk will enhance the understanding of biological pathways involved in fatty acid synthesis and may point to opportunities for changing milk fat composition v...

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Autors principals: Bouwman, Aniek C, Bovenhuis, Henk, Visker, Marleen HPW, van Arendonk, Johan AM
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2011
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3120725/
https://ncbi.nlm.nih.gov/pubmed/21569316
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2156-12-43
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