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Adolescents in the United States can identify familiar foods at the time of consumption and when prompted with an image 14 h postprandial, but poorly estimate portions
OBJECTIVE: To evaluate adolescents' abilities to identify foods and estimate the portion size of foods consumed in order to inform development of the mobile telephone food record (mpFR). DESIGN: Data were collected from two samples of adolescents (11–18 years). Adolescents in sample 1 participa...
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| Main Authors: | , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
2011
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3114201/ https://ncbi.nlm.nih.gov/pubmed/21324224 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980010003794 |
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