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Effect of pre-milking teat preparation procedures on the microbial count on teats prior to cluster application

A study was carried out to investigate the effect of six pre-milking teat preparation procedures on lowering the staphylococal, streptococcal and coliform microbial count on teat skin prior to cluster application. The teat preparations included 'Iodine', 'Chlorhexidine' teat foam...

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Detalhes bibliográficos
Main Authors: Gleeson, D, O'Brien, B, Flynn, J, O'Callaghan, E, Galli, F
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3113755/
https://ncbi.nlm.nih.gov/pubmed/21851738
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/2046-0481-62-7-461
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