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Effects of Surface Passivation on Gliding Motility Assays
In this study, we report differences in the observed gliding speed of microtubules dependent on the choice of bovine casein used as a surface passivator. We observed differences in both speed and support of microtubules in each of the assays. Whole casein, comprised of α(s1), α(s2), β, and κ casein,...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Public Library of Science
2011
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3108588/ https://ncbi.nlm.nih.gov/pubmed/21674032 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0019522 |
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