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Marine Food Pollutants as a Risk Factor for Hypoinsulinemia and Type 2 Diabetes

BACKGROUND: Some persistent environmental chemicals are suspected of causing an increased risk of type 2 diabetes mellitus, a disease particularly common after age 70. This concern was examined in a cross-sectional study of elderly subjects in a population with elevated contaminant exposures from se...

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Sonraí Bibleagrafaíochta
Main Authors: Grandjean, Philippe, Henriksen, Jan Erik, Choi, Anna L., Petersen, Maria Skaalum, Dalgård, Christine, Nielsen, Flemming, Weihe, Pal
Formáid: Artigo
Teanga:Inglês
Foilsithe: 2011
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC3107006/
https://ncbi.nlm.nih.gov/pubmed/21364465
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/EDE.0b013e318212fab9
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