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Marine Food Pollutants as a Risk Factor for Hypoinsulinemia and Type 2 Diabetes
BACKGROUND: Some persistent environmental chemicals are suspected of causing an increased risk of type 2 diabetes mellitus, a disease particularly common after age 70. This concern was examined in a cross-sectional study of elderly subjects in a population with elevated contaminant exposures from se...
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| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2011
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3107006/ https://ncbi.nlm.nih.gov/pubmed/21364465 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/EDE.0b013e318212fab9 |
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