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Microbial biodegradation of aromatic alkanoic naphthenic acids is affected by the degree of alkyl side chain branching
Naphthenic acids (NAs) occur naturally in oil sands and enter the environment through natural and anthropogenic processes. NAs comprise toxic carboxylic acids that are difficult to degrade. Information on NA biodegradation mechanisms is limited, and there are no studies on alkyl branched aromatic al...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3105727/ https://ncbi.nlm.nih.gov/pubmed/20962873 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ismej.2010.146 |
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