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The Oxidative State of LDL is the Major Determinant of Anti/Prooxidant Effect of Coffee on Cu(2+) Catalysed Peroxidation
Antioxidants exert contrasting effect on low density lipoprotein (LDL) oxidation catalysed by metals, acting as pro-oxidants under select in vitro conditions. Through our study on the effect of coffee on LDL oxidation, we identified the parameters governing this phenomenon, contributing to the compr...
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Huvudupphovsmän: | , , , , , , , , , |
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Materialtyp: | Artigo |
Språk: | Inglês |
Publicerad: |
Bentham Open
2011
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Ämnen: | |
Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3104561/ https://ncbi.nlm.nih.gov/pubmed/21633665 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2174/1874091X01105010001 |
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