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Diversity of larger consumers enhances interference competition effects on smaller competitors
Competition between large and small species for the same food is common in a number of ecosystems including aquatic ones. How diversity of larger consumers affects the access of smaller competitors to a limiting resource is not well understood. We tested experimentally how species richness (0–3 spp....
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Springer-Verlag
2010
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3094539/ https://ncbi.nlm.nih.gov/pubmed/21161548 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00442-010-1865-0 |
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