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U.S. Department of Agriculture and U.S. Department of Health and Human Services, Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office, January 2011

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Detalles Bibliográficos
Autor Principal: McGuire, Shelley
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Nutrition 2011
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3090168/
https://ncbi.nlm.nih.gov/pubmed/22332062
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.111.000430
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