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The “Gray Area” of Consumption Between Moderate and Risk Drinking
OBJECTIVE: The objective of this study was to see whether levels of alcohol consumption newly included as “moderate” in proposed changes to the 2010 Dietary Guidelines for Americans are associated with significant levels of alcohol-related harm. METHOD: Using longitudinal data from a nationally repr...
Gorde:
| Egile Nagusiak: | , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Rutgers University
2011
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3084360/ https://ncbi.nlm.nih.gov/pubmed/21513682 |
| Etiketak: |
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