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Wheat Germ Agglutinin Functionalized Complexation Hydrogels for Oral Insulin Delivery
Insulin was loaded into hydrogel microparticles after two hours with loading efficiencies greater than 70% for both poly(methacrylic acid-grafted-ethylene glycol) (P(MAA-g-EG)) and poly(methacrylic acid-grafted-ethylene glycol) functionalized with wheat germ agglutinin (P(MAA-g-EG) WGA). The pH-resp...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2008
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3071247/ https://ncbi.nlm.nih.gov/pubmed/18330990 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/bm701274p |
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