Dairy Consumption and the Incidence of Hyperglycemia and the Metabolic Syndrome: Results from a French prospective study, Data from the Epidemiological Study on the Insulin Resistance Syndrome (DESIR)

OBJECTIVE: In the French Data from the Epidemiological Study on the Insulin Resistance Syndrome (DESIR) cohort, cross-sectional analyses have shown that a higher consumption of dairy products and calcium are associated with a lower prevalence of the metabolic syndrome (MetS). We assess the influence...

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Detalhes bibliográficos
Main Authors: Fumeron, Frédéric, Lamri, Amel, Abi Khalil, Charbel, Jaziri, Riphed, Porchay-Baldérelli, Isabelle, Lantieri, Olivier, Vol, Sylviane, Balkau, Beverley, Marre, Michel
Formato: Artigo
Idioma:Inglês
Publicado em: American Diabetes Association 2011
Assuntos:
Original Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3064033/
https://ncbi.nlm.nih.gov/pubmed/21447660
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2337/dc10-1772
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