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Iron(III)–siderophore coordination chemistry: Reactivity of marine siderophores
Two remarkable features of many siderophores produced by oceanic bacteria are the prevalence of an α-hydroxy-carboxylic acid functionality either in the form of the amino acid β-hydroxy aspartic acid or in the form of citric acid, as well as the predominance of amphiphilic siderophores. This review...
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| Asıl Yazarlar: | , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
2010
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3062850/ https://ncbi.nlm.nih.gov/pubmed/21442004 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ccr.2009.09.010 |
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