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Proanthocyanidins Inhibit UV-Induced Immunosuppression Through IL-12-Dependent Stimulation of CD8(+) Effector T Cells and Inactivation of CD4(+) T Cells
The inhibition of UVB-induced immunosuppression by dietary grape seed proanthocyanidins (GSPs) has been associated with the induction of interleukin (IL)-12 in mice and we now confirm that GSPs do not inhibit UVB-induced immunosuppression in IL-12p40 knock out (IL-12-KO) mice and that treatment of t...
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| Main Authors: | , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2010
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3033965/ https://ncbi.nlm.nih.gov/pubmed/21075976 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1158/1940-6207.CAPR-10-0224 |
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