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Gastric Acid Secretion Rate and Buffer Content of the Stomach after Eating. RESULTS IN NORMAL SUBJECTS AND IN PATIENTS WITH DUODENAL ULCER

New methods are described by which the buffer content and the rate and pattern of net gastric acid secretion in human subjects fed normal meals can be measured by use of sodium bicarbonate infusion to control intragastric pH. With these techniques, it was shown that the rate of acid secretion in res...

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Détails bibliographiques
Publié dans:J Clin Invest
Auteurs principaux: Fordtran, John S., Walsh, John H.
Format: Artigo
Langue:Inglês
Publié: American Society for Clinical Investigation 1973
Sujets:
Accès en ligne:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC302303/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4685087/
https://ncbi.nlm.nih.govhttps://doi.org/10.1172/JCI107226
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