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The effects of hedonically acceptable red pepper doses on thermogenesis and appetite
Previous studies suggest consumption of red pepper (RP) promotes negative energy balance. However, the RP dose provided in these studies (up to 10 g/meal) usually exceeded the amount preferred by the general population in the United States (mean = ~ 1 g/meal). The objective of this study was to eval...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2010
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3022968/ https://ncbi.nlm.nih.gov/pubmed/21093467 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.physbeh.2010.11.018 |
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