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Memantine reduces consumption of highly palatable food in a rat model of binge eating
Excessive consumption of highly palatable food has been linked to the development of eating disorders and obesity, and can be modeled in non-food-deprived rats by offering them a limited (2-h daily) access to an optional dietary fat. Since the glutamatergic system has recently emerged as a viable ta...
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| Hlavní autoři: | , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer Vienna
2010
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3020289/ https://ncbi.nlm.nih.gov/pubmed/20571841 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00726-010-0659-3 |
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