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Increased Fructose Associates with Elevated Blood Pressure
The recent increase in fructose consumption in industrialized nations mirrors the rise in the prevalence of hypertension, but epidemiologic studies have inconsistently linked these observations. We investigated whether increased fructose intake from added sugars associates with an increased risk for...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society of Nephrology
2010
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3013529/ https://ncbi.nlm.nih.gov/pubmed/20595676 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1681/ASN.2009111111 |
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