ロード中...
Dietary grape seed polyphenols repress neuron and glia activation in trigeminal ganglion and trigeminal nucleus caudalis
BACKGROUND: Inflammation and pain associated with temporomandibular joint disorder, a chronic disease that affects 15% of the adult population, involves activation of trigeminal ganglion nerves and development of peripheral and central sensitization. Natural products represent an underutilized resou...
保存先:
| 主要な著者: | , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
BioMed Central
2010
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3009976/ https://ncbi.nlm.nih.gov/pubmed/21143976 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1744-8069-6-91 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|