Dietary fish and meat intake and dementia in Latin America, China, and India: a 10/66 Dementia Research Group population-based study(1)(2)(3)

Background: Evidence of an association between fish and meat consumption and risk of dementia is inconsistent and nonexistent in populations in developing countries. Objective: The objective was to investigate associations between fish and meat consumption with dementia in low- and middle-income cou...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Albanese, Emiliano, Dangour, Alan D, Uauy, Ricardo, Acosta, Daisy, Guerra, Mariella, Guerra, Sara S Gallardo, Huang, Yueqin, Jacob, KS, Llibre de Rodriguez, Juan, Noriega, Lisseth Hernandex, Salas, Aquiles, Sosa, Ana Luisa, Sousa, Renata M, Williams, Joseph, Ferri, Cleusa P, Prince, Martin J
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Nutrition 2009
Schlagworte:
Nutritional Epidemiology and Public Health
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3008672/
https://ncbi.nlm.nih.gov/pubmed/19553298
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2009.27580
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!

Ähnliche Einträge