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Glucagon signaling modulates sweet taste responsiveness
The gustatory system provides critical information about the quality and nutritional value of food before it is ingested. Thus, physiological mechanisms that modulate taste function in the context of nutritional needs or metabolic status could optimize ingestive decisions. We report that glucagon, w...
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| Hoofdauteurs: | , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Federation of American Societies for Experimental Biology
2010
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2996909/ https://ncbi.nlm.nih.gov/pubmed/20547661 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1096/fj.10-158105 |
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