Neschen, S., Moore, I., Regittnig, W., Yu, C. L., Wang, Y., Pypaert, M., . . . Shulman, G. I. (2002). Contrasting effects of fish oil and safflower oil on hepatic peroxisomal and tissue lipid content.
Citação norma ChicagoNeschen, Susanne, Irene Moore, Werner Regittnig, Chun Li Yu, Yanlin Wang, Marc Pypaert, Kitt Falk Petersen, and Gerald I. Shulman. Contrasting Effects of Fish Oil and Safflower Oil On Hepatic Peroxisomal and Tissue Lipid Content. 2002.
Citação norma MLANeschen, Susanne, et al. Contrasting Effects of Fish Oil and Safflower Oil On Hepatic Peroxisomal and Tissue Lipid Content. 2002.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.