Evaluation of Flow Rate, pH, Buffering Capacity, Calcium, Total Proteins and Total Antioxidant Capacity Levels of Saliva in Caries Free and Caries Active Children: An In Vivo Study

Lignende værker

• Evaluation of Flow Rate, pH, Buffering Capacity, Calcium, Total Protein and Total Antioxidant Levels of Saliva in Caries Free and Caries Active Children—An In Vivo Study
  af: Prabhakar, AR, et al.
  Udgivet: (2009)
• Estimation of total antioxidant capacity levels in saliva of caries-free and caries-active children
  af: Dodwad, Reshma, et al.
  Udgivet: (2011)
• Estimation of salivary flow rate, pH, buffer capacity, calcium, total protein content and total antioxidant capacity in relation to dental caries severity, age and gender
  af: Pandey, Pallavi, et al.
  Udgivet: (2015)
• Total antioxidant capacity of saliva and dental caries
  af: Ahmadi-Motamayel, Fatemeh, et al.
  Udgivet: (2013)
• Evaluation of pH, buffering capacity, viscosity and flow rate levels of saliva in caries-free, minimal caries and nursing caries children: An in vivo study
  af: Animireddy, Dwitha, et al.
  Udgivet: (2014)