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Trading carbon for food: Global comparison of carbon stocks vs. crop yields on agricultural land
Expanding croplands to meet the needs of a growing population, changing diets, and biofuel production comes at the cost of reduced carbon stocks in natural vegetation and soils. Here, we present a spatially explicit global analysis of tradeoffs between carbon stocks and current crop yields. The diff...
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| Main Authors: | , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
National Academy of Sciences
2010
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2993385/ https://ncbi.nlm.nih.gov/pubmed/21041633 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1011078107 |
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