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Erythrocyte membrane fatty acid content in infants consuming formulas supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA): an observational study

In this observational study, we compared erythrocyte membrane fatty acids in infants consuming formula supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA) with those consuming other types of milks. In 110 infants who were participants in a cohort study of otherwise healthy childr...

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Bibliografiset tiedot
Päätekijät: Miller, Melissa R., Seifert, Jennifer, Szabo, Nancy J., Clare‐Salzler, Michael, Rewers, Marian, Norris, Jill M.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Blackwell Publishing Ltd 2010
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC2992442/
https://ncbi.nlm.nih.gov/pubmed/21050388
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1740-8709.2009.00230.x
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