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Effect of soy isoflavones on breast cancer recurrence and death for patients receiving adjuvant endocrine therapy

BACKGROUND: The intake of soy isoflavones among women with breast cancer has become a public health concern, because these compounds have weak estrogenic effects. There is little clinical evidence about their safety for patients with breast cancer who are receiving adjuvant endocrine therapy. METHOD...

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Autors principals: Kang, Xinmei, Zhang, Qingyuan, Wang, Shuhuai, Huang, Xu, Jin, Shi
Format: Artigo
Idioma:Inglês
Publicat: Canadian Medical Association 2010
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2988534/
https://ncbi.nlm.nih.gov/pubmed/20956506
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1503/cmaj.091298
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