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Dairy consumption and calcium intake and risk of breast cancer in a prospective cohort: The Norwegian Women and Cancer study

OBJECTIVE: To study the association between consumption of dairy products and calcium intake and risk of breast cancer risk according to menopausal status. METHODS: In a population-based prospective cohort study of 64,904 Norwegian women followed from 1996/1999 through 2006, we examined total dairy...

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Detalhes bibliográficos
Main Authors: Hjartåker, Anette, Thoresen, Magne, Engeset, Dagrun, Lund, Eiliv
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Netherlands 2010
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2959158/
https://ncbi.nlm.nih.gov/pubmed/20658314
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10552-010-9615-5
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