Differential Phenotypic Diversity among Epidemic-Spanning Salmonella enterica Serovar Enteritidis Isolates from Humans or Animals

Nontyphoidal salmonellae are major causes of food-borne disease worldwide. In Uruguay, Salmonella enterica serovar Enteritidis was the most commonly isolated serovar throughout the last decade, with a marked epidemic period between 1995 and 2004. In a previous study, we conducted comparative genomic...

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Autors principals: Yim, Lucía, Betancor, Laura, Martinez, Arací, Giossa, Gerardo, Bryant, Clare, Maskell, Duncan, Chabalgoity, Jose A.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 2010
Matèries:
Food Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2953042/
https://ncbi.nlm.nih.gov/pubmed/20802078
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00497-10
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