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The use of a commercial vegetable juice as a practical means to increase vegetable intake: a randomized controlled trial

BACKGROUND: Recommendations for daily dietary vegetable intake were increased in the 2005 USDA Dietary Guidelines as consumption of a diet rich in vegetables has been associated with lower risk of certain chronic health disorders including cardiovascular disease. However, vegetable consumption in th...

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Detalhes bibliográficos
Main Authors: Shenoy, Sonia F, Kazaks, Alexandra G, Holt, Roberta R, Chen, Hsin Ju, Winters, Barbara L, Khoo, Chor San, Poston, Walker SC, Haddock, C Keith, Reeves, Rebecca S, Foreyt, John P, Gershwin, M Eric, Keen, Carl L
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2010
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2949782/
https://ncbi.nlm.nih.gov/pubmed/20849620
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2891-9-38
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