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CYP93G2 Is a Flavanone 2-Hydroxylase Required for C-Glycosylflavone Biosynthesis in Rice(1)([W])

C-Glycosylflavones are ubiquitous in the plant kingdom, and many of them have beneficial effects on human health. They are a special group of flavonoid glycosides in which the sugars are C-linked to the flavone skeleton. It has been long presumed that C-glycosylflavones have a different biosynthetic...

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Bibliografski detalji
Glavni autori: Du, Yegang, Chu, Hung, Chu, Ivan K., Lo, Clive
Format: Artigo
Jezik:Inglês
Izdano: American Society of Plant Biologists 2010
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2938165/
https://ncbi.nlm.nih.gov/pubmed/20647377
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.110.161042
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