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Pre-illness changes in dietary habits and diet as a risk factor for inflammatory bowel disease: A case-control study
AIM: To evaluate whether symptoms of inflammatory bowel disease (IBD), before diagnosis modify dietary habits, and to investigate the pre-illness diet in patients with recent IBD in comparison with an age-matched healthy control group. METHODS: Overall, 83 new cases of IBD (41 ulcerative colitis, 42...
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| Hauptverfasser: | , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Baishideng Publishing Group Co., Limited
2010
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2937110/ https://ncbi.nlm.nih.gov/pubmed/20818813 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v16.i34.4297 |
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