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Regulation of glycogen metabolism in yeast and bacteria

Microorganisms have the capacity to utilize a variety of nutrients and adapt to continuously changing environmental conditions. Many microorganisms, including yeast and bacteria, accumulate carbon and energy reserves to cope with starvation conditions temporarily present in the environment. Glycogen...

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Detaylı Bibliyografya
Asıl Yazarlar: Wilson, Wayne A., Roach, Peter J., Montero, Manuel, Baroja-Fernández, Edurne, Muñoz, Francisco José, Eydallin, Gustavo, Viale, Alejandro M., Pozueta-Romero, Javier
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 2010
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC2927715/
https://ncbi.nlm.nih.gov/pubmed/20412306
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1574-6976.2010.00220.x
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