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Potential for Development of Tolerance by Penicillium digitatum and Penicillium italicum after Repeated Exposure to Potassium Sorbate

Two strains of Penicillium digitatum and one strain of Penicillium italicum were exposed to various levels of sorbic acid and potassium sorbate, and the MICs were determined. Selected strains of the molds were then repeatedly exposed to subinhibitory levels of the compounds to determine whether incr...

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Publicado en:Appl Environ Microbiol
Autores principales: Schroeder, Lisa L., Bullerman, Lloyd B.
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 1985
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Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291769/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346920/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.50.4.919-923.1985
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