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Glyoxylate rather than ascorbate is an efficient precursor for oxalate biosynthesis in rice
Oxalate is widely distributed in the plant kingdom. While excess oxalate in food crops is detrimental to animal and human health, it may play various functional roles in plants, particularly for coping with environmental stresses. Understanding its biosynthetic mechanism in plants, therefore, become...
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| Main Authors: | , , , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2010
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2914580/ https://ncbi.nlm.nih.gov/pubmed/20194922 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erq028 |
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