APA Citation

Gill, C. O., & Tan, K. H. (1980). Effect of Carbon Dioxide on Growth of Meat Spoilage Bacteria.

Citação norma Chicago

Gill, C. O., and K. H. Tan. Effect of Carbon Dioxide On Growth of Meat Spoilage Bacteria. 1980.

MLA Citation

Gill, C. O., and K. H. Tan. Effect of Carbon Dioxide On Growth of Meat Spoilage Bacteria. 1980.

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