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Method for the lysis of Gram-positive, asporogenous bacteria with lysozyme.

A method developed for the lysis of oral streptococci that employed the action of lysozyme suspended in dilute tris(hydroxymethyl)aminomethane-hydrochloride buffer containing polyethylene glycol has been adapted for use with lactobacilli, actinomycetes, propionibacteria, and pediococci. Most of the...

詳細記述

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書誌詳細
主要な著者: Chassy, B M, Giuffrida, A
フォーマット: Artigo
言語:Inglês
出版事項: 1980
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC291298/
https://ncbi.nlm.nih.gov/pubmed/6986847
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