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One-tube oxidation-fermentation methods: limitations posed by atypical fermentative reactions.
Atypical fermentation in the two-tube method of Hugh and Leifson (1953), whereby acid was produced in the sealed tube but not in the open tube, was determined to be the result of a preferential metabolism of peptone over the reactant carbohydrate. These atypical fermentations are only partially dete...
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| Udgivet i: | Appl Environ Microbiol |
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| Hovedforfatter: | |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
American Society for Microbiology (ASM)
1976
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291194/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/776087/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.31.5.778-780.1976 |
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