Daily egg consumption in hyperlipidemic adults - Effects on endothelial function and cardiovascular risk

BACKGROUND: Limiting consumption of eggs, which are high in cholesterol, is generally recommended to reduce risk of cardiovascular disease. However, recent evidence suggests that dietary cholesterol has limited influence on serum cholesterol or cardiac risk. OBJECTIVE: To assess the effects of egg c...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Njike, Valentine, Faridi, Zubaida, Dutta, Suparna, Gonzalez-Simon, Anjelica L, Katz, David L
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: BioMed Central 2010
Pynciau:
Research
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC2904713/
https://ncbi.nlm.nih.gov/pubmed/20598142
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2891-9-28
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