LYSINE, METHIONINE AND TRYPTOPHAN CONTENT OF MICROORGANISMS I. Bacteria

Lignende værker

• Lysine, Methionine, and Tryptophan Content of Microorganisms: II. Yeasts
  af: Nelson, G. E. N., et al.
  Udgivet: (1960)
• Lysine, Methionine, and Tryptophan Content of Microorganisms: III. Molds
  af: Rhodes, R. A., et al.
  Udgivet: (1961)
• DISTRIBUTION OF LYSINE RACEMASE IN BACTERIA
  af: Huang, H. T., et al.
  Udgivet: (1958)
• The amide, tyrosine and tryptophan contents and the sulphur distributions (cystine plus cysteine and methionine contents), of some plant leaf protein preparations
  af: Lugg, Joseph William Henry
  Udgivet: (1938)
• Tryptophane and the Growth of Bacteria
  af: Fildes, Paul, et al.
  Udgivet: (1933)