Comparison of a reduced carbohydrate and reduced fat diet for LDL, HDL, and VLDL subclasses during 9-months of weight maintenance subsequent to weight loss

OBJECTIVES: This study compared LDL, HDL, and VLDL subclasses in overweight or obese adults consuming either a reduced carbohydrate (RC) or reduced fat (RF) weight maintenance diet for 9 months following significant weight loss. METHODS: Thirty-five (21 RC; 14 RF) overweight or obese middle-aged adu...

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Détails bibliographiques
Auteurs principaux: LeCheminant, James D, Smith, Bryan K, Westman, Eric C, Vernon, Mary C, Donnelly, Joseph E
Format: Artigo
Langue:Inglês
Publié: BioMed Central 2010
Sujets:
Short Paper
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC2889993/
https://ncbi.nlm.nih.gov/pubmed/20515484
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1476-511X-9-54
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