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Seasonal Variation, Chemical Composition and Antioxidant activity of Brazilian Propolis Samples
Total phenolic contents, antioxidant activity and chemical composition of propolis samples from three localities of Minas Gerais state (southeast Brazil) were determined. Total phenolic contents were determined by the Folin–Ciocalteau method, antioxidant activity was evaluated by DPPH, using BHT as...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2010
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2887324/ https://ncbi.nlm.nih.gov/pubmed/18955317 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ecam/nem177 |
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