EST analysis reveals putative genes involved in glycyrrhizin biosynthesis

BACKGROUND: Glycyrrhiza uralensis is one of the most popular medicinal plants in the world and is also widely used in the flavoring of food and tobacco. Due to limited genomic and transcriptomic data, the biosynthetic pathway of glycyrrhizin, the major bioactive compound in G. uralensis, is currentl...

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Detalhes bibliográficos
Main Authors: Li, Ying, Luo, Hong-Mei, Sun, Chao, Song, Jing-Yuan, Sun, Yong-Zhen, Wu, Qiong, Wang, Ning, Yao, Hui, Steinmetz, André, Chen, Shi-Lin
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2010
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2886062/
https://ncbi.nlm.nih.gov/pubmed/20423525
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2164-11-268
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