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Green Chemistry in Protected Horticulture: The Use of Peroxyacetic Acid as a Sustainable Strategy

Global reduction of chemical deposition into the environment is necessary. In protected horticulture, different strategies with biodegradable products are used to control pathogens. This review presents the available tools, especially for the management of protected horticultural species, including...

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Bibliographic Details
Main Authors: Carrasco, Gilda, Urrestarazu, Miguel
Format: Artigo
Language:Inglês
Published: Molecular Diversity Preservation International (MDPI) 2010
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC2885089/
https://ncbi.nlm.nih.gov/pubmed/20559497
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms11051999
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