Loading...
Fatty fish, marine omega-3 fatty acids, and incidence of heart failure
BACKGROUND: Marine omega-3 fatty acids have beneficial effects on cardiovascular risk factors. Consumption of fatty fish and marine omega-3 has been associated with lower rates of cardiovascular diseases. OBJECTIVE: We examined the association of fatty fish and marine omega-3 with heart failure (HF)...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Artigo |
| Language: | Inglês |
| Published: |
2010
|
| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2880209/ https://ncbi.nlm.nih.gov/pubmed/20332801 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ejcn.2010.50 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|